Fall and harvest are upon us – it’s a BUSY time of year! That means that as we prep to make new cider and perry, we will start running out of older batches.
I’d also like to remind people that apples don’t actually need a frost to ripen. It’s a common myth. Our orchard partner, Brightonwoods, has -lots- of great apples on hand right now. No need to wait for a cold snap – come see us right away.
At the winery, we are running low on:
Orchard Oriole Perry
And we recently ran out of:
Single Barrel Solstice