Cherry port-style dessert wine.
• Blend of sour, morello and sweet cherries with wild cherries.
• Fortifying spirits from Great Lakes distilleries.
• Intense bouquet and flavor.  Like sipping tart cherry pie.
• Try with nuts (we suggest hickory) or chocolate.  Makes a decadent marinade for London Broil. Cheese match: Carr Valley Cocoa Cardonna.
  • Body: Medium, Heavy
  • Sweetness: 10
  • Tartness: 8
  • Alcohol: 18
Cultivars: Montmorency, Balaton, Heidelfingen, wild chokecherry
Cerise Cherry Port

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