AeppelTreow Winery & Distillery

Craft 'Hard' Cider and Spirits from SE Wisconsin

AeppelTreow Winery & Distillery

Main menu

Skip to primary content
Skip to secondary content
  • Home
  • Visit Us
    • Tasting Room Menu
    • Other Outlets
  • Compliant Shipping
  • Products
  • Learn More
    • Cider Apples & Perry Pears
    • Wine & Spirit Production
    • Fruit Growing
  • For Industry
  • Covid Info

Post navigation

← Previous Next →

Perry

Posted on January 31, 2012 by Charles McGonegal

Champagne  Method  Pear ‘Hard’ Cider
Semi-sweet, creamy, fruity, floral

  • Body: Smooth
  • Sweetness: 5
  • Tartness: 4
  • Alcohol:  7
  • Pears: Comice, Bosc, splash of  Bartlett Brandy
  • Pairings: Brie,  Flor  de Latte, St. Germaine cocktail

Share this:

  • Email
  • Print
  • Facebook
This entry was posted in Products, Sparkling and tagged pear, Perry, semi-sweet, sparkling by Charles McGonegal. Bookmark the permalink.

2 thoughts on “Perry”

  1. Pingback: Franklin County CiderDays | Lost in the Beer Aisle

  2. Pingback: Franklin County CiderDays | Bloggers of Beer

Contact Us:

Phone: (262) 878-5345
Email: cider@appletrue.com
USPS: 1072 288th Ave. Burlington, WI 53105

We are AEppelTreow - True to the Apple

Legalese

Imbibe Responsibly. Information on fruit, fruit growing, winemaking, history and climate are intended for all audiences. Product information is intended for adults.