Cherry port-style dessert wine.
• Blend of sour, morello and sweet cherries with wild cherries.
• Fortifying spirits from Great Lakes distilleries.
• Intense bouquet and flavor. Like sipping tart cherry pie.
• Try with nuts (we suggest hickory) or chocolate. Makes a decadent marinade for London Broil. Cheese match: Carr Valley Cocoa Cardonna.
- Body: Medium, Heavy
- Sweetness: 10
- Tartness: 8
- Alcohol: 18
Cultivars: Montmorency, Balaton, Heidelfingen, wild chokecherry
