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AeppelTreow Winery & Distillery

AeppelTreow Winery & Distillery

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Tasting Room

Inventory Update 10/16/13 : Barn Swallow and Sparrow Spiced Out

October 16, 2013 Charles McGonegal
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Previous PostInventory Update 10/9/13 : Sparkling Perry LowNext PostInventory Update 10/30/13 : Should be stable to the end of the year

Latest Post

  1. It’s come around again – another Tasting Room Season! We are open Saturdays and Sundays starting 5/3/2025. We’ve replenished our portfolio of ciders over the winter – and brought back the Bumbleberry ‘port’.

    We are going to be making some policy changes – cutting back on free samples – but are doing our best to hold prices and deliver great value.

    2025 Season Start 5/3

    April 30, 2025 Charles McGonegal
More asides →
  • 2025 Season Start 5/3
  • 2024 Season Update
  • Wassail 2024
  • Memorial Day -Yes
  • WASSAIL 2023!

Tags

  • Appely Brut
  • Appely Doux
  • apple
  • Apple Brandy
  • Barn Swallow Cider
  • brandy
  • Brown Dog
  • Bunting Berry Cider
  • Cerise
  • Charles
  • Charlotte
  • cherry
  • cocktail
  • Cyser Rose
  • draft
  • dry
  • fortified
  • grape
  • Honesty
  • honey
  • Hours
  • Kinglet Cider
  • mead
  • Milissa
  • Orchard Oriole Perry
  • pear
  • Pear wine
  • Perry
  • Poirissimo
  • Pommeaux
  • Red Poll Cider
  • retired
  • semi-dry
  • semi-sweet
  • Single Barrel
  • sorghum
  • sparkling
  • Sparrow Spiced Cider
  • spirit
  • still
  • Summers End
  • whiskey
  • WI Brandy

Craft 'Hard' Cider and Spirits from SE Wisconsin

Hours for the Whole Year

Hours for Spring (May-Jun):

Tasting Room Now Closed

Monday - FridayClosed
Saturday11:00 AM — 4:00 PM
Sunday12:00 PM — 4:00 PM

Categories

  • Admin
  • Draft
  • Fortified
  • Fruit
  • Media
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  • Production
  • Products
  • Recipes
  • Single Barrel
  • Sparkling
  • Spirits
  • Still
  • Tasting Room
  • Uncategorized

Contact Us:

Phone: (262) 878-5345
Email: cider@appletrue.com
USPS: 1072 288th Ave. Burlington, WI 53105

We are AEppelTreow - True to the Apple

Legalese

Imbibe Responsibly. Information on fruit, fruit growing, winemaking, history and climate are intended for all audiences. Product information is intended for adults.
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